
I live in a world where I don’t think much about the prices of food. Much of the food that we have around the house is left-over from some photo…

Each morning, I like to start the day with what my friend and I have dubbed a west coast macchiato. It’s really the only espresso drink I know how to…

Happy New Year! I hope you all had a lovely holiday. I certainly did. It was fun, relaxing and very, very over indulgent. As many good holidays often are. So,…

Happy Holidays! I had visions of posting all 4 of the Christmas treat recipes I made this year (three different cookies from Saveur and some amazing chocolate caramels with sea…

Do you find yourself inexplicably drawn to tables of leafy greens or crates of winter squash? Do brussels sprouts on the stem raise your heart rate? Do bowls of heirloom…

I have to confess, I’ve been on a bit of a binge lately. There was the taco truck extravaganza. But, I’ve also been bingeing on cookbooks. I can’t quite explain…

There has been a scheme in the works for some time now to have a day devoted to tacos. We’ve (Cam and I) been sampling various trucks and busses one…

How do I even begin to tell the story of our 4 weeks in Umbria?

Late July and August may not be the best time to visit Italy between the soaring temperatures and gaggles of tourists. But, then again, there really isn’t ever a bad…

Tonight I was supposed to be cooking snails. Or spot prawns. Or rabbit. Or one of many other dishes that I can’t quite tell you about yet. What I can…

Do you ever feel just stupidly lucky? I do. All. The. Time. I’m not really sure what I’ve done to deserve all the amazing good fortune I’ve had. So, when…

Last week, I got the range of my dreams. I’ve been pining away for a commercialesque gas range now for about as long as I can remember. Some people dream…